NewzAccording to the World Health Organization (WHO), microplastics enter the human body through ingestion, inhalation, and dermal contact. Various institutions have identified everyday habits that facilitate this exposure.
Key behaviors that increase the risk of microplastic intake include heating food in plastic containers, consuming canned goods, and drinking bottled or tap water. Identifying these common routines helps highlight the widespread pathways through which individuals absorb these microscopic particles.
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