The Festival Artesanal del Café, Chocolate y Pan de Muerto is scheduled to arrive in Mexico City (CDMX) this weekend for the Día de Muertos 2026 season. The gastronomic event features a wide variety of traditional and exotic pan de muerto, accompanied by hot chocolate and hand-ground cacao prepared using a traditional metate.
In addition to the culinary offerings, the festival includes activities such as a raffle with coffee makers offered as prizes. The event is designed to highlight regional flavors and traditions associated with the seasonal celebrations.
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