From sacred trees to the table: the enduring power of figs

Archaeologists discovered a collection of carbonized figs at a village site in the Jordan Valley, dating back approximately 11,400 years. The find, originally unearthed in 2006, provides evidence of early agricultural practices and human interaction with the fruit.

The discovery highlights the historical significance of the fig, tracing its role from ancient cultivation to its enduring presence in human consumption. The findings underscore the long-standing relationship between human societies and this specific food source.