Strawberries, oranges, lemons, peas, green beans, eggs and fish have seen their prices skyrocket in the last year

The upcoming olive oil harvest is scheduled to begin in October, with producers expressing significant concern regarding the economic viability of the season. The industry is currently facing a dual challenge characterized by the anticipation of low market prices for their product and the persistence of elevated production expenses.

Rising operational costs, specifically those related to diesel fuel and fertilizers, are cited as the primary contributors to the financial strain on producers. These factors have created a climate of uncertainty as the sector prepares for the start of the new campaign.