Guatemala is currently facing significant agricultural challenges due to prolonged droughts, intense rainfall, strong winds, higher temperatures, and shifting rainy season schedules. These severe weather patterns pose a direct threat to the production of essential staple crops such as corn and beans.
In response to this climate variability, the Private Institute for Climate Change Research (ICC) has been involved in promoting specific agricultural practices aimed at helping farmers adapt to the changing environmental conditions and safeguard local food security.
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