Un resto turc remplace La Pataterie sur cette zone de loisirs en Côtes-d'Armor

Fabien Karaduman has opened a new Turkish restaurant named Meat Point in the Brézillet leisure zone in Trégueux, located in the Côtes-d'Armor department.

The establishment replaces the former La Pataterie restaurant at the same location, introducing a menu featuring Turkish specialties designed to offer customers a culinary journey.