The Head of the Halal Product Assurance Organizing Agency (BPJPH), Ahmad Haikal Hasan, stated that ensuring the halal status of products is a key component in strengthening national food sovereignty. This initiative aims to integrate halal certification into the broader framework of Indonesia's food security and development goals.
By prioritizing halal assurance, the agency seeks to bolster the domestic food industry and ensure that products meet both religious and quality standards. This move is presented as a strategic effort to support the nation's self-sufficiency and economic stability within the food sector.
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